Product Name | Japanese Flavor Sushi Vinegar |
Specification | 150ml/200ml/250ml/300ml/500ml/625ml/1000ml |
Main Ingredients | Rice |
Advantage | Sushi vinegar is also known for its anti-bacterial properties. |
Serving Suggestion | Usually used in Japanese dishes that include raw fish or meat. |
Shelf Life | 24 months |
Storage | Store in a cool, dry place and avoid direct sunlight. |
Certification | HALAL, BRC, HACCP, ISO, BSCI, Kosher, etc. |
Q:Can you produce product on our brand name?
A:Yes, OEM brand can be accepted when you quantity reach to the appointed amount.
Q:Can I visit your company?
A:Sure, we warmly welcome you to visit us. Before your coming, pls advice your schedule. We will arrange the visiting for you.
Q:Can you provide me your catalog?
A:Yes, pls kindly contact us, we will reply you at the soonest.
Q:Can we get your samples?
A:Yes! Free Samples can be arranged.
Q:How do you control the quality?
A:Doing 100% inspection during production and random inspection before packing; taking pictures after packing.
Q:Why chose us?
A:We are a factory,directly purchasing save the cost for you.Best production & best quality control, best Service and factory price. OEM/ ODM/ customized service provided.