Product Name | Mulberry Juice Powder | |
Botanical Latin Name | Morus alba L. | |
Plant Part | Fruit | |
Item | Specification | Test Method |
Physical&Chemical Control | ||
Appearance | Purplish red powder | Visual |
Odor&Taste | Characteristic | Organoleptic |
Extract Ratio | 10:1 | TLC |
Particle Size | 95% Pass 80 Mesh | Mesh Screen |
Identification | Positive | TLC |
Loss on Drying | ≤5.0% | CP2020 |
Residue on Ignition | ≤5.0% | CP2020 |
Heavy Metals | ||
Heavy Metals | NMT20ppm | CP2020 |
Lead(Pb) | NMT3ppm | CP2020 |
Arsenic (As) | NMT2ppm | CP2020 |
Mercury(Hg) | NMT0.1ppm | CP2020 |
Cadmium(Cd) | NMT1ppm | CP2020 |
Microbiology Control | ||
Total Plate Count | NMT10,000cfu/g | CP2020 |
Total Yeast & Mold | NMT1,000cfu/g | CP2020 |
E.coli | Negative | CP2020 |
Salmonella | Negative | CP2020 |
Staphylococcus | Negative | CP2020 |
Packaging&Storage | Packed in paper-drums and two plastic-bags inside,25kg/Drum. Keep in cool & dry place. Stay away from strong light and heat. | |
Shelf Life | Two years if sealed and stored away from strong sun light and heat. |
1. 100% Return The Payment If Quality Failed
2. More Than 15 Years Experience In Botanical Raw Material Dealing & Producing
3. ISO22000 & GMP Quality Control
4. 24 hours online and multilingual services to ensure timely responds.
5. Professional R&D team and strong R&D strength.
6. Customized Formulation Provided