Complaint
Introduction:
Angelica has strong fragrance. Their roots are cylindrical, yellow-brown. They have many functions:
1.Curing heart-throb,megrim and injuries from falls and also enriching the blood.
2. Providing energy,vitality,and resistance to disease.
Angelica sinensis, also known as dong quai or female ginseng, is a type of herb belonging to the Apiaceae family of plants. This group of plants also includes parsley, carrots, celery and coriander.
Strength:
With optimizing the tech of Angelica extract, Comext could supply the high content Ligustilides and Ferulic acid extracted from Angelica. Currently, we Comext could supply Angelica extract powder 10:1. We select the good quality of Angelica from main planting area. Our strict QC system and factory make us could supply the high quality Angelica Extract with competitive price. And our US warehouse in Carlifornia help us to provide a better service to our North America customers.
Specification:
| Item | Specification |
| General Information | |
| Products Name | Angelica Extract |
| Botanical Name | Ferula assafoetida L. |
| Part Used | Root |
| Test Method | HPLC |
| Ingredients | Ligustilides ; Ferulic acid |
| Extraction ratio | 10:1 ; 1% Ligustilide |
| Physical Control | |
| Appearance | Brown yellow powder |
| Odor&Taste | Characteristic |
| Loss on Drying | ≤5.0% |
| Ash | ≤5.0% |
| Particle Size | NLT 95% Pass 80 Mesh |
| Chemical Control | |
| Total Heavy Metals | ≤10.0ppm |
| Lead(Pb) | ≤2.0ppm |
| Arsenic(As) | ≤2.0ppm |
| Cadmium(Cd) | ≤1.0ppm |
| Mercury(Hg) | ≤0.1ppm |
| Microbial Control | |
| Total Plate Count | ≤10,000cfu/g |
| Yeast&Molds | ≤100cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
