Description
Garlic Extract
Botanical Source: Allium Sativum L.
Part Used: Bulb, 100% Natural
CAS No.: 556-27-4
Specification: 2% Alliin
Ratio Extract: 20: 1, 100: 1
Appearance: Fine light yellow powder
| Appearance | Fine Light Brownish Powder | Conforms | Visual test |
| Odor & Taste | Characteristic, deodorized | Conforms | Organoleptic test |
| Bulk Density | 45-55g/100ml | Conforms | ASTM D1895B |
| Particle Size | 99% through 80 Mesh | Conforms | AOAC 973.03 |
| Solubility | Soluble in Ethanol & Water solution | Conforms | Visual |
| | | | | | | | |
| Assay | NLT 2% Alliin | 2.15% | HPLC |
| Extract Ratio | | 30:1 | / |
| Loss on Drying | NMT 7.0% | 3.46% | 5g /105ºC /2hrs |
| Ash Content | NMT 5.0% | 3.06% | 2g /525ºC /3hrs |
| Extract Solvents | Water | Conforms | / |
| | | | | | | | |
| Heavy Metals | NMT 10ppm | Conforms | Atomic Absorption |
| Arsenic (As) | NMT 2ppm | Conforms | Atomic Absorption |
| Lead (Pb) | NMT 2ppm | Conforms | Atomic Absorption |
| Cadmium (Cd) | NMT 0.5ppm | Conforms | Atomic Absorption |
| Mercury(Hg) | NMT 0.5ppm | Conforms | Atomic Absorption |
Description:
Modern medical research has confirmed that garlic sulfur-containing amino acids represented by alliin have unique pharmacological activities. Long-term use has significant effects in lowering blood lipids, improving body immunity, sterilization, bacteriostasis, anti-cold, anti-aging, promoting blood circulation, preventing cancer and anti-cancer. It has an inhibitory effect on a variety of pathogenic bacteria that endanger human beings, and is a natural phytocide. , Bacillus subtilis, Bacillus paratyphoid, meningitis and diplococcus, Vibrio cholerae, Streptococcus, Staphylococcus albus, Fusarium xylophilus, etc., all have obvious bacteriostatic and bactericidal effects; and protozoal infections, both of which have therapeutic and preventive value.
Complaint
