Description
Product Description
Locust bean gum, also known as locust bean gum, is produced in the Mediterranean area of locust tree seed processing from the plant sub-gum. White or yellowish powder, odorless or slightly smelly. It is mainly used as thickener, emulsifier and stabilizer in food industry. LOCUST BEAN GUM Basic information |
Product Name: | LOCUST BEAN GUM |
CAS: | 9000-40-2 |
MF: | C10H11ClN2O2 |
MW: | 226.65954 |
EINECS: | 232-541-5 |
Mol File: | 9000-40-2.mol |
LOCUST BEAN GUM Chemical Properties |
FEMA | 2648 | LOCUST GUM (CERATONIA SILIQUA L.) |
storage temp. | Sealed in dry,Room Temperature |
solubility | Ceratonia is dispersible in hot water, forming a sol having a pH 5.4-7.0 that may be converted to a gel by the addition of small amounts of sodium borate. In cold water, ceratonia hydrates very slowly and incompletely. Ceratonia is practically insoluble in ethanol. |
EPA Substance Registry System | Carob gum (9000-40-2) |
ANALYSIS | SPECIFICATION | RESULTS |
Appearance | White powder | Complies |
Odor | Characteristic | Complies |
Tasted | Characteristic | Complies |
Assay | 99% | Complies |
Sieve Analysis | 100% pass 80 mesh | Complies |
Loss on Drying | 5% Max | 1.02% |
Sulphated Ash | 5% Max | 1.30% |
Extract Solvent | Ethanol & Water | Complies |
Heavy Metal | 5ppm Max | Complies |
As | 2ppm Max | Complies |
Residual Solvents | 0.05% Max | Negative |
Microbiology | | |
Total Plate Count | 1000/g Max | Complies |
Yeast & Mold | 100/g Max | Complies |
E.Coli | Negative | Complies |
Salmonella | Negative | Complies |
Detailed Photos
Packaging & Shipping
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