Organic Stevia Sweetener Stevioside 90% of Stevia Leaves Extract Powder

Min.Order: 1
Product origin: Changsha, Hunan, China
Infringement complaint: complaintComplaint
US$ 28

Description
Product Description

Advantage

Perfect for drinks, cooking, baking and more!
GMO Free, Gluten Free, Soy Free, Corn Free, Allergan Free and Sugar Free
Zero Calorie Sugar
0 calories& 0 glycemic impact
Organic Stevia
Sugar Substitute

Stevia is in the sunflower family (Asteraceae) and is related to lettuce and marigolds. Also known as sweet
leaf and sugar leaf.

Stevia is a type of plant that has very sweet leaves. These leaves have been used to sweeten drinks and as
a sugar substitute.
Stevioside is a natural sugar which is extracted from our organic stevia leaves , it possess unique properties, like highly
sweetness, lower calories.

The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside A). Both stevioside and rebaudioside A are 250~480 times sweeter than sucrose, and have the potential to serve as non-caloric sweeteners.

The results showed that stevia sugar is a non-cariogenic sweetener. Stevia as a natural sweetener of high sweetness low calorific value is widely used in food, beverage, pharmaceutical, tobacco, cosmetics, liqueurs, toothpaste, spices, salt and manufactured products.
Product Parameters
Product Name
Steviol Glycosides
Latin Name
Stevia rebaudiana (Bertoni) Hemsl
Specification
90%, 95% etc (as per Buyer specification)
CAS Number
57817-89-7
Certificate
ISO/Halal/Kosher/EU&NOP Certificate
Application

1. Stevioside and steviodiglycoside A are used in ice cream and soft drinks; 

2. Stevioside is used to enhance the sweetness of sucrose chloride, aspartame and cyclamate;  

3. Steviol glycoside and its salts can be used to accelerate ripening of fruits and vegetables;

4. Stevioside can be used as aromatic flavor enhancer in food, beverage ;

5. For salt-free storage of foodstuffs;

6. Stevia is used to make hard candies along with lactose, maltose syrup, fructose, sorbitol, maltitol and lactoketose;

7. Stevioside can be used to make chewing gum and bubble gum, as well as candies with a variety of flavors;

8. Stevia can also be mixed with sorbitol, glycine and alanine to produce cake powder;

9. Stevioside can also be used in solid drinks, health drinks, sweet wines and coffee.

 

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