Complaint
Sweetener Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955. Sucralose by Insen is approximately 600 times as sweet as sucrose (table sugar), twice as sweet assaccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of ph conditions and can be used in baking or in products that require a longer shelf life.
Product Name | Sweetener Sucralose |
Appearance | White powder |
Purity | 98%min |
Test | HPLC |
Grade | Food grade |
Item | FCCVIII USP35-NF30 E955 EP7.0 |
Appearance | White or almost white crystalline powder |
Ident IR | The IR absorption spectrum conform the reference spectrum |
Ident HPLC | The retention time of the principal peak in the chromatogram of the Assay preparation corresponds to that in the chromatogram of the Standard preparation |
Ident TLC | The RF value of the principal spot in the chromatogram of the Test solution corresponds to that of Standard solution |
Assay | 98.0~102.0% |
Specific Rotation | +84.0~+87.5° |
Clarity of solution | --- |
PH (10% aqueous solution) | 5.0~7.0 |
Moisture | ≤2.0% |
Methanol | ≤0.1% |
Ignited Residue | ≤0.7% |
Arsenic(As) | ≤3ppm |
Lead | ≤1ppm |
Cr | ≤3ppm |
Cd | ≤1ppm |
Heavy metals | ≤10ppm |
Related substances | ≤0.5% |
Hydrolysis products | ≤0.1% |
Triphenylphosphine oxide | ≤150pm |
Total aerobic count | ≤250cfu/g |
Yeast & Moulds | ≤50cfu/g |
Coliforms | Negative |
E.coli | Negative |
S.aureus | Negative |
Salmonella | Negative |
