Complaint
Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. With a history of human use of over 7,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent seasoning in Asia, Africa, and Europe. It was known to Ancient Egyptians, and has been used for both culinary and medicinal purposes.
Certificates of Analysis.
Items | Standards | Results |
Physical Analysis | ||
Description | Off-white Powder | Complies |
Assay | 2%(HPLC) | 2.3% |
Mesh Size | 100 % pass 80 mesh | Complies |
Ash | ≤ 5.0% | 2.85% |
| Loss on Drying | ≤ 5.0% | 2.85% |
| Chemical Analysis | ||
| Heavy Metal | ≤ 10.0 mg/kg | Complies |
| Pb | ≤ 2.0 mg/kg | Complies |
| As | ≤ 1.0 mg/kg | Complies |
| Hg | ≤ 0.1 mg/kg | Complies |
| Microbiological Analysis | ||
| Residue of Pesticide | Negative | Negative |
| Total Plate Count | ≤ 1000cfu/g | Complies |
| Yeast&Mold | ≤ 100cfu/g | Complies |
| E.coil | Negative | Negative |
| Salmonella | Negative | Negative |
Function
1. Have the function of improving immune function;
2. Have the function of lowering and helping keep blood sugar stable;
3. Have the function of preventing against heart disease and strokes;
4. Have the function of relieving gas and other stomach complaints;
5. Have the function of preventing against diseases and infection;
6. Have the function of increasing the body's ability to handling the digestion of meat and fats;
7. Have the function of getting rid of athlete's foot;
8. Have the function of relieving gas and other stomach complaints;
9. Have the function of treating respiratory complaints such as asthma and chronic bronchitis;
10. Have the function of improving the quality of meat, milk and egg. Thus to improve food's flavor;
11. Have the function of detoxicating, keeping health, and removing blood stasis;
12. Have the function of bring used externally for cuts, wounds, and skin eruptions.
Application.
1. Applied in the Pharmaceutical field;
2. Applied in the Functional food field;
3. Applied in the Healthcare products field;
4. Applied in the feed field.
