Description
Stevia is a sugar substitute made from the leaves of the stevia plant. It's about 100 to 300 times sweeter than table sugar, but it has no carbohydrates, calories, or artificial ingredients. Not everyone likes the way it tastes. Some people find it bitter, but others think stevia tastes like menthol.
Stevia helps solve various skin problems.
2. Stevia can control high blood pressure and blood sugar levels.
3. Stevia helps lose weight and reduce cravings for fatty foods.
4. Stevia anti-bacterial properties help prevent minor illness and cure minor wounds.
5. Adding stevia to your mouthwash or toothpaste results in improved oral health.
6. Stevia induced beverages lead to improved digestion and gastrointestinal functions besides providing relief from upset stomachs.It is a food additive obtained by using glucose as the main raw material, fermentation with yeast, and then refining and other processes.
| Test Items | Specification | Test Result |
| Appearance | White crystalline powder | Complies |
| Assay | 75% | 99.9% |
| Loss on drying | ≤0.2% | 0.1% |
| 80 | 80 mesh | Complies |
| Ash | ≤0.1% | 0.03 |
| Reducing Sugars | ≤0.3% | Complies |
| PH | 5.0-7.0 | 6.3 |
| Lead (Pb) | ≤1.0% | Complies |
| Arsenic (As)mg/kg | ≤3.0 | Complies |
| Staphylococcus aureus | Negative | Negative |
| Escherichia coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Conclusion | Qualified With Enterprise Standard |
Complaint
