Items | Standards | ||
Appearance | A white to yellowish-white,nearly odourless powder | ||
Viscosity(1% 2h,brookfield DVII, #4 spindle, 20rpm) | 5500mPa.s Min | ||
Particle Size | 90% pass 200mesh | ||
Moisture | 12% Max | ||
Protein | 5% Max | ||
PH | 5.5-7.0 | ||
Starch | Pass test | ||
Acid-insoluble residue | 2.5% Max | ||
Ash | 1% Max | ||
Total plate count | 10000cfu/g Max | ||
Mould & yeast | 200cfu/g Max | ||
Salmonella spp./10g | Negative |