Complaint
| Product name | Bilberry Extract | ||
| Specification | Anthocyanins 1-35%; Anthocyanidins 1-30% | Appearance | Purple red powder |
| Latin Name | Vaccinium Myrtillus L. Vaccinium uliginosum | Part of Used | Fruit |
| Total Heavy Metals | ≤10ppm | Loss on Drying | ≤ 5% |
| Mesh size | 95% pass 80 mesh | Sheliflife | 2 Years |
| Bilberry Extract | Anthocyanins 1-35% Anthocyanidins 1-30% | HPLC UV |
| Acai Berry Extract | Anthocyanidins 1-10% | UV |
| Cranberry Extract | Anthocyanidins 1-25% Proanthocyanidins 1-60% | UV |
| Black Elderberry Extract | Anthocyanins 1-25% Anthocyanidins 1-25% | HPLC UV |
| Raspberry Extract | Anthocyanidins 1-10% | UV |
| Mulberry Extract | Anthocyanins 1-35% Anthocyanidins 1-25% | HPLC UV |
| Blackberry Extrat | Anthocyanins 1-25% Anthocyanidins 1-25% | HPLC UV |
| Black Rice Extract | Anthocyanins 10%-25% Anthocyanidins 5%-25% Cyanidin 3-Glucoside 20% | UV HPLC HPLC |
| Black Goji Extract | Anthocyanins 1-20% Anthocyanidins 1-25% | HPLC UV |
| Hibiscus Flower Extract | Anthocyanidins 1-10% | UV |
| Black Currant Extract | Anthocyanins 1-25% Anthocyanidins 1-25% Proanthocyanidins 1-40% | HPLC UV UV |
| Blueberry Extract | Anthocyanins 1-35% Anthocyanidins 1-25% | HPLC UV |
| Aronia Chokeberry Extract | Anthocyanins 1-35% Anthocyanidins1-25% Proanthocyanidins 1-60% | HPLC UV UV |
| Grape Skin Extract | Anthocyanidins 1-10% | UV |
| Purple Corn Extract | Anthocyanidins 1-15% | UV |
| Purple Potato Extract | Anthocyanidins 1-10% | UV |
| Rose Extract | Anthocyanidins 1-10% | UV |
| For Solid Product | For Liquid Product |
| Weight Range | Transportation Method |
| 0.1~50 kg | Fedex, DHL, UPS, TNT, EMS |
| 20~500 kg | By Air |
| > 500 kg | By Sea |
