Carotenoids are essential nutrients for the human body, and proper consumption can play a role in supplementing nutrients. |
After eating, carotene will be converted into vitamin A in the human body, which can improve the liver and eyesight, and alleviate Eye strain. Therefore, eating carotene can protect vision. |
Carotenoids can also promote gastrointestinal peristalsis and protect gastrointestinal health, which can generally effectively prevent constipation for some people with slow gastrointestinal peristalsis and constipation. |
melting point: | 178-179 °C |
boiling point: | 644.94°C (rough estimate) |
LogP: | 6.5 at 40ºC and pH6.5 |
CAS number: | 7235-40-7 |
Molecular formula: | C40H56 |