Description
1, dispel fat and lower pressure: corn starch can make blood pressure easier to control, make capillary dilation, blood viscosity decreased, microcirculation improved, can soften and protect blood vessels, have the effect of reducing blood lipids and cholesterol.
2, weight loss: corn starch is rich in dietary fiber, easy to produce a sense of satiety, but also adsorb excess fat, together with the discharge of the body.
1, corn is the world's recognized "golden crop", its fat, phosphorus, vitamin B2 content in cereals first.
2. Corn starch contains linoleic acid and vitamin E, which can reduce cholesterol levels in the body, thus reducing the occurrence of arteriosclerosis.
3, corn starch contains calcium, iron more, can prevent hypertension, coronary heart disease.
4, corn starch is rich in glutathione, which is a kind of anticancer factor, in the human body can be combined with a variety of foreign chemical carcinogens, make it lose toxicity, and then through the digestive tract out of the body. Cornstarch has been shown to have anti-cancer properties and is good for detoxification.
5, corn starch also contains trace element selenium, selenium can accelerate the decomposition of oxides in the human body, inhibit malignant tumors.
6, corn starch rich in dietary fiber, can promote intestinal peristalsis, shorten the time of food through the digestive tract, reduce the absorption of toxic substances and carcinogens to colon stimulation, thus can reduce the occurrence of colon cancer. Corn starch contains more cellulose, can have a good effect of preventing constipation and effect.
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