Straw yellow powder or granular solid which is easily soluble in oils and fats and soluble in organic solvents such as ethanol. It can be dispersed in hot water. Its an non-ionic surfactant with characteristics such as high temperature and acid resistance and HLB value is 7.2.
This product is a kind of hydrophilic monoglyceride, and it can produce strong emulsification effect for oils and fats.
It can be used in margarine, butter, shortening oil and oyster sauce as emulsifier and crystal modifying additive to prevent oil-water separation and prolong the preservation period.(1) Since this product is easily soluble in oils and fats, you can dissolve it in oils or fats homogeneously before further processing.
(2) You can also dissolve this product in warm water at about 60 homogeneously, and then mix it with other raw materials for further use.Acid Value (mgKOH/g) | ≤5.0 |
Saponification Value (mgKOH/g) | 120-150 |
Iodine Value (g/100g) | ≤3.0 |
Sulfated Ash Content % | ≤1.0 |
Heavy Metal (Calculated by Pb)% | ≤0.001 |
Arsenic( Calculated by As)% | ≤0.0003 |
Melting Point () | 53-58 |
Aluminized bag vacuum packing with nitrogen inside. Net weight: 25KG/CTN(5*5KG).
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