Product Specification Sheet | |||
Product Name | canned lychee in syrup | ||
Ingredient | Fresh lychee, sugar,water | ||
Shape | round | ||
Food Additives | No any additives and preservation | ||
Production Season | May_ August | ||
Package | paper labels sticked easy open tins or normal lids into export cartons or trays colorful tins with easy open lids or normal lids into export cartons or trays | ||
Certificate | IFS,ISO,BRC,HACCP,FDA,KOSHER | ||
Shelf Life | 3 years from date production under appropriate storage condition,one day in the fridage after opening | ||
Storage Condition | 3 years from date production under appropriate storage condition,one day in the fridage after opening | ||
Process Flow | Selecting fresh lychee materials-cooking-peeling the skins and kernels-choosing-Cleaning-Putting lychee meat into tins-Adding sugar water-Covering the lid-Cooking in boiler-Cooling-Sending into warehouses |