Strawberry extract is extracted from Fragaria ananassa Duch. Strawberries are rich in sugar, vitamin C and a variety of fruit acids, in addition to phosphorus, calcium, vitamin A and vitamin B substances, which has the effect of helping digestion and promoting appetite.
Strawberry extract is a fine pink powder and has the function of nourishing liver, preventing cancer and preventing arteriosclerosis. It is rich in polyphenols, vitamin C, vitamin A, vitamin E, and other nutrients. Strawberry Extract can be used to dispel bloating and lumps in the abdomen and phlegm, constipation, gastroptosis and prolapse uterus.
Strawberry extract also can be used in cosmetics and skin care products as a skin conditioning agent and astringent with low risk coefficient and relatively safe. Strawberry extract has special fragrance and nourishing factor of strawberry, which can double moisturize skin, promote skin convergence, make skin rosy and tender, and create healthy, moist and smooth skin.
Application:
1. Antioxidant and Eliminate the free radical
2. Prevent scurvy, arteriosclerosis and coronary heart disease
3. Prevent and relieve hypertension and hyperlipidemia
4. Protect eyesight and liver
5. Treatment of diabetes and anemia
6. Enhance immune system
7. Prevent and treat cancer
8. Reduce blood fat and cholesterol
9. Nourish the skin
Product Name | Strawberry Extract | Batch Number | SBE-180103 | ||||
Botanical Source | Fragaria ananassa Duch. | Batch Quantity | 500kgs | ||||
Plant Parts Used | Berry,100% Natural | Country of Origin | China | ||||
Type of Product | Standard Extract | Active Ingredient Markers | Polyphenols | ||||
Analysis Items | Specifications | Results | Methods used | ||||
Identification | Positive | Conforms | TLC | ||||
Appearance | Fine Pink Purple Powder | Conforms | Visual test | ||||
Odor & Taste | Characteristic | Conforms | Organoleptic test | ||||
Bulk Density | 40-55g/100ml | Conforms | ASTM D1895B | ||||
Particle Size | 99% through 80 Mesh | Conforms | AOAC 973.03 | ||||
Solubility | Soluble in water | Conforms | Visual | ||||
Assay | NLT 10% Polyphenols | 10.19% | UV | ||||
Loss on Drying | NMT 5.0% | 3.22% | USP | ||||
Ash Content | NMT 5.0% | 3.60% | 2g /525ºC /3hrs | ||||
Extract Solvents | Water | Conforms | / | ||||
Heavy Metals | NMT 10ppm | Conforms | Atomic Absorption | ||||
Arsenic (As) | NMT 2.0ppm | Conforms | Atomic Absorption | ||||
Lead (Pb) | NMT 2.0ppm | Conforms | Atomic Absorption | ||||
Cadmium (Cd) | NMT 1.0ppm | Conforms | Atomic Absorption | ||||
Mercury(Hg) | NMT 0.2ppm | Conforms | Atomic Absorption | ||||
666 | NMT 0.1ppm | Conforms | USP-GC | ||||
DDT | NMT 0.5ppm | Conforms | USP-GC | ||||
Acephate | NMT 0.2ppm | Conforms | USP-GC | ||||
Methamidophos | NMT 0.2ppm | Conforms | USP-GC | ||||
Parathion-ethyl | NMT 0.2ppm | Conforms | USP-GC | ||||
PCNB | NMT 0.1ppm | Conforms | USP-GC | ||||
Aflatoxins | NMT 0.2ppb | Absent | USP-HPLC | ||||
Sterilization Method | High temperature & pressure for a short time of 5~10 seconds | ||||||
Microbiological Data | Total Plate Count<1,000cfu/g | < 1,000cfu/g | GB 4789.2 | ||||
Total Yeast & Mold<100cfu/g | < 100cfu/g | GB 4789.15 | |||||
E. Coli to be negative | Conforms | GB 4789.3 | |||||
Staphylococcus to be negative | Conforms | GB 4789.10 | |||||
Salmonella to be negative | Conforms | GB 4789.4 | |||||
Packing and Storage | Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. | ||||||
Keep well sealed, away from moisture, strong heat and sunlight. | |||||||
Shelf Life | 2 years if sealed and stored in the recommended conditions. |