Food/Feed/Industry Grade ISO Soybean Extract Powder Granule or Transparent Liquid Emulsifier Pure Natural Food Additives Soya Lecithin

Min.Order: 1,000

Product origin: Dalian, Liaoning, China

Infringement complaint:

Complaint

US$ 1.5 ~ 2.5

Description

Items	Standard
Appearance	Yellow to brown translucent,viscous liquid
Insoluble in Acetone	≥60%
Peroxide value, mmol/KG	≤5
Moisture	≤1.0%
Acid value, mg KOH /g	≤28
Color, Gardner 5%	10-11
Viscosity 25ºC	70-150

Function of Soy Lecithin

1. Soya lecithin is used to prevent and treat atherosclerosis.
2. It will prevent or delay the occurrence of dementia.
3. It can break down the body of toxins, owns the effective of white-skin.
4. Soya lecithin has the function of reducing serum cholesterol levels, prevent cirrhosis, and contribute to the recovery of liver function.
5. It will help to eliminate fatigue, intensify the brain cells, improving the result of nervous tension caused by impatience,
irritability and insomnia.

Application of Soy Lecithin

For food use,soy lecithin is often found in chocolate, baked goods, salad dressing, and many other prepared foods.
Cosmetically,soy lecithin may be added to moisturizers, makeup, shampoos, conditioners, body washes, lip balms, and many other products.Soy lecithin is also a great alternative to other emulsifying and stabilizing agents, some of which are derived from sources.

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