Basic Information | ||
Product Name | Dinotefuran | |
Cas No. | 165252-70-0 | |
Chemical Name | 1-Methyl-2-nitro-3-(tetrahydro-3-furylmethyl) guanidine | |
Molecular Weight | 202.21g/mol | |
Tech & Formulation | 95% TC, 20%, 25% WP, 20% WDG | |
Appearance for TC | white crystalline powder | |
Physical and chemical properties | Density: 1.42 g/cm³ Melting Point: 52-52.5 °C Boiling Point: 334.5 °C (0.05 torr) Flash Point: 156.1 °C | |
Toxicity | Be safe to crops, human, animal and environment. | |
Dinotefuran 95% TC | ||
Items | Standards | |
A.I content, % | 95.0min | |
pH | 4.0~6.0 | |
Water solubility, g/L | 40.0 | |
Applications | ||
Mode of Action | Dinotefuran can be applied to foliage or to the soil and is active by contact and ingestion. It also has root-systemic activity. The activity can persist for 3~4 weeks after application. | |
Crops | 1. Field crops (For example: Rice, wheat, cotton,etc) 2. Fruit trees (For example: Apple, grapevines, pear, peach.etc) 3. Fruiting vegetables (For example: Cucumber,tomato,pepper,potato,etc) 4. Leafy vegetables (For example: Cabbage,celery,cole,parsley, etc) 5. Ornamentals. | |
Control | 1. Sucking insects such as aphids, plant bugs, leafhoppers, mealybugs. 2. Coleoptera species such as weevil, beetle, flea. 3. Diptera species such as leafminer fly. 4. Certain Lepidoptera species such as fruit moths leafminers. 5. Other species such as thrips, grasshoppers fire ants. | |
Usage | ||
Dosage | e.g. Dinotefuran 20%SP, control of planthopper on rice: 60~120g/ha Specific dosage depends on different fields and crops. | |
Application method | Spray |