Description
Manufacturers Supply Raw Sodium Lactate Powder CAS 27-17-3 Sodium Lactate
| Product Name | Manufacturers Supply Raw Sodium Lactate Powder CAS 27-17-3 Sodium Lactate |
| Appearance | White powder |
| Molecular formula | C3H5NaO3 |
| Molecular Weight | 112.06 |
| Keywords | Sodium Lactate;Sodium Lactate Powder;Sodium Lactate CAS 27-17-3 |
| Shelf Life | 24 months when properly stored |
| Storage | Keep in a cool, dry, dark location |
| What is Sodium lactate?
Sodium is a new type of antiseptic and preservative, which is mainly used in meat and poultry products, and has a strong inhibitory effect on meat food bacteria, such as Escherichia coli, , Listeria monocytogenes, etc. Inhibition of pathogenic bacteria in the food, thereby enhancing the safety of food, enhancing and improving the flavor of meat, and prolonging the shelf life. Sodium lactate has good dispersibility in raw meat, and has good adsorption to water, so it can effectively prevent the dehydration of raw meat, and achieve the effect of keeping fresh and moisturizing. In addition, sodium lactate also has a fresh-keeping effect on pasta products.
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Function of Sodium lactate
1. Increase the elasticity, toughness and air retention of the dough, increase the volume of bread and steamed bread, and improve the organizational structure.
2. Reaction with amylose to delay and prevent food aging.
3. Make the biscuits easier to demould, with smooth appearance, distinct layers and crisp taste.
4. It can make spicy food softer and softer, and prolong the storage time.
5. Make the surface of noodles, dried noodles and instant noodles smoother, with lower breakage rate, resistance to foaming, cooking and more chewy.
6. Improve the quality of quick-frozen food, improve its organizational structure, and prevent surface cracking and filling leakage. ..Application of Sodium lactateSodium stearoyl lactylate can be used for emulsification, anti-aging, gluten enhancement, fresh-keeping and other purposes of bread, steamed bread, noodles, instant noodles and dumplings. It can also be used as an emulsifier for milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc...Manufacturers supply cas 27-17-3 bulk Sodium lactate powder »»» CLICK HERE TO SEE MORE STOCK
Q: What's your MOQ ?
A: For the high value product, our MOQ starts from 1g and generally starts from 10gs. For other low, price product, our MOQ starts from 100g and 1kg.
Q: Is there a discount ?
A: Yes, for larger quantity, we always support with better price.
Q: How to confirm the Product Quality before placing orders ?
A: You can get free samples for some proucts, you only need to pay the shipping cost or arrange a courier to us and take the samples. You can send us your product specifications and requests, we will manufacture the products according to your requests.
Q: How to start orders or make payments ?
A: You can send our your Purchase order ( if your company has ), or just send a simple confirmation by email or by Trade Manager, and we will send you Proforma Invoice with our bank details for your confirmation, then you can make payment accordingly.
Q: How do you treat quality complaint ?
A: First of all, our quality control will reduce the quality problem to near zero. If there is a quality problem caused by us, we will send you free goods for replacement or refund your loss.
Complaint
