High quality/High cost performance 85% Food Grade Vital Wheat Gluten 25kg Wheat Flour Gluten Packaging for Sale Baked Wheat Gluten

Min.Order: 5

Product origin: Qingdao, Shandong, China

Infringement complaint:

Complaint

US$ 1900 ~ 2000

Description

Vital gluten, also known as active gluten flour and wheat gluten protein, is made from wheat (flour The natural protein extracted from powder is pale yellow with a high content of protein. 75% ~ 85%, containing 15 kinds of amino acids necessary for human body, which is a nutritious, An inexpensive source of plant protein.

Vital wheat gluten is separated and extracted from high-quality wheat by three-phase separation technology.It can be used in a wide variety of applications including bakery products;breadings,batters,coating & flavors;breakfast cereals;cheese analogue&pizza;meat,fish,poultry&surimi-based products;milling and flour fortification;nutritional snacks;personal care;pharmaceutical industry;pet foods;animal feed;aquaculture feed and more.

NO.	ITEM	STANDARD		TEST RESULT
NO.	ITEM	I	II	TEST RESULT
1	APPEARANCE	LIGHT YELLOW POWDER, GRAIN FRANGRANCE		PASS THE TEST
2	MOISTURE%	<8	<10	6.50%
3	PROTEN(N6.25 DRY BASIS)/%	>85	>80	82.6%
4	ASH(DRY BASIS)/% *	<1.0	<2.0	0.71%
5	FAT(DRY BASIS)/%*	<1.0	<2.0	0.8%
6	HYDROSCOPICITY(DRY BASIS)/%*	>170	>160	172%
7	SIEVE/%*	CB30>99.5%, CB36>95%		PASS THE TEST
8	ARSENIC(PPM)	<0.1		<0.05
9	LEAD(PPM)	<0.2		<0.1
10	ALUMINIUM(PPM)	<100		<10
11	MOLD AOUNTIN/(CFU/G)	<100		<10
12	COLIFORM(MPN/100G)	<70		<30
PACKAGE		STANDARD PACKAGE		PASS THE TEST