Description
Propyzamide
Chemical Name3, 5-dichloro-N-(1, 1-dimethyl-2-propynyl)benzamide.
Formula: C12H11Cl2NO.
Molecular weight: 256.13.
CAS No.: 23950-58-5.
Description:
Appearance: Wettable powder, granular.
Melting Point: 155-156° C.
Vapour Pressure: 8.5× 10-5mmHg / 25° C.
Stability: Slight solubility in methylene chloride, acetone, methanol, toluene, and hexane.
Specification: 98%TC, 40%SC, 50%WP, 80%WDG
Uses: Pre or postemergence herbicide for a wide range of grasses and certain broadleaf weeds. Tolerant crops include: Artichoke, endive, escarole, legume, lettuce, rhubarb, sugar beets (seed), blackberries, blueberries, boysenberries, raspberries, tree fruit, woody ornamentals, nursery stock, Christmas trees, Bermuda turf, fallow land, and gladiolus.