Description:
Citrus Bioflavonoids are bioflavonoids with obvious Biological Action extracted from citrus fruits. It has specific aromaticity and obvious pharmacological action.
Clinical research testified that Citrus Bioflavonoids is not only pharmacology gene but also important nutrition gene. Typical sources for Bioflavonoids include the natural substances found in vegetables, fruits and grains. Bioflavonoids are required to be complemented as quick metabolism in human's body.
The specific physiological activity of Citrus Bioflavonoids has obtained world recognition, and lots of healthy foods containing natural bioflavonoids as dietary supplements have appearred in current market, at the mean time, it has abroad application in cosmestics and pharmaceuticals.
Function:
1. To help regulate blood fat, reduce blood viscosity, improve serum lipid, prolong life-span of red-cell and enhance haemopoiesis;
2. To inhibit the growth of leukaemia cell HL-60 and dissolve cancer cell;
3. Be beneficial to liminate free radical and toxin, and preventing disease;
4. To provide natural antiviral, anti-inflammatory and anti-allergy properties;
5. To intensify the effect of vitamin C in the body.
Application:
1.As the medicine of anti-inflammatory,antibacterial,antioxidant and anti-tumor drug,it is widely used in the fields of medicine and health products.
2. As a strong antioxidant,it is widely used in cosmetics industry.
3. Citrus Aurantium Extract are applied in cholesterol-lowering effect, help treating diabetes
4. Citrus Aurantium Extract are applied in naringin (and grapefruit) can interfere with certain drugs including calcium channel blockers, sedatives, cholesterol lowering drugs, and estrogen
Item | Specification | Results | Methods |
Marker Compound | 10% citrus flavonoids | 10.3% | HPLC |
Appearance & Color | Brown Yellow Powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | fruit | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.60g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.45% | GB5009.3 |
Ash Content | ≤5.0% | 2.14% | GB5009.4 |
Solvent Residue | Negative | Conform | GC(2015 E) |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤1000cfu/g | <100 | GB4789.2 |
Total Yeast & Mold | ≤100cfu/g | <10 | GB4789.15 |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Years When Stored properly | ||
Expiration Date | 3 Years |